Showing posts with label peperoni ripieni. Show all posts
Showing posts with label peperoni ripieni. Show all posts

Monday, July 8, 2013

Peperoni ripieni di carne e salsiccia

The peppers stuffed with meat and sausage are colored caskets of pepper stuffed with a soft and tasty filling made ​​up of a mixture of ground beef, sausage, bread, grated cheese, eggs, parsley and spices, a real kindness to taste with taste although cold.

The stuffed peppers are a recipe very substantial and, if accompanied by white rice, can become a great dish.