Risotto alla parmigiana

The risotto alla parmigiana is a preparation that can be defined as the basic risotto, on which you can pick enriching it with other ingredients such as meat, mushrooms, vegetables or spices.

The preparation of risotto alla parmigiana is fast: after doing Toast the rice just keep it wet with beef broth until cooked. Stir in the butter and parmesan cheese and the dish is ready!

Nonostante sia un primo piatto molto semplice, il risotto alla parmigiana è davvero gustoso e delicato!